Varietals
Wine produced
Awards won
Varietals
Varietals
Bottles produced
SInce 2016
Borelli Cellars
Borelli Cellar’s produces small-batch, high-quality wines with passion. Our Winery ensures every batch of Borelli Wine is up to standard for wine lovers. Whether you have been a connoisseur of fine wines for years, or are just getting into drinking wine, you will taste the difference of Borelli’s craft and passion.
At Borelli Cellar’s Winery Expect:
- High-Quality, Small-Batch Wine
- Grapes chosen specifically for their quality
- Traditional Winemaking methods passed over four Generations
- Contemporary Winemaking Techniques Infused with Tradition
- Grape to Glass
Our grapes
Our premium grapes are selected from Napa and Suisun Valley. Our proprietor, Patrick Borelli believes that good wine begins with selecting proper grapes. Patrick visits vineyards he purchases grapes from to ensure the highest quality of grapes and to foster relationships with these vineyards for continued quality.
Fermentation
During the fermentation process, we add yeast to our red and white wines while the sugar of the grapes converts into alcohol. We use the best techniques and technologies during the fermentation method.
Crushing Grapes
Once we have chosen the perfect grapes for our premium wine, we begin the crushing process of those grapes. With traditional methods mixed with contemporary techniques, our crushing method ensures our grapes are ready for fermentation.
Aging
We take care during the aging process. Each wine has its own unique qualities for the perfect aging process, so we use proven methods for each of our wine varietals. We age our wines for an ideal level of time before bottling.